Antoine Farrugia cook for us in the evening… QARRABALI (zukkini) a huge one ? empty zukkini. fry the garlic +mushrooms+parsley then fry the inside taken out from zukkina then fry onions and yr done. mix everything by beating 2 eggs. fill the empty body of zukkina with filling.. cover surface with gbejna and recover with tomatoes. put all in oven AL FORNO with potatoes, onions olive oil, garlic and fennel.. …………………… Arabic grilled vegetables just fresh veg as onions, zukkini, garlic in jacket, paprika (red-yellow-green) olivies, capers,baby carrots , broccoli &parmesan…. Olive oil salt&pepper plus fennel. cook in oven for 30 min and grill it for another 15 min once…