• Aus dem Backofen

    Dinner for three…

    9. Juli 2018 /

    Antoine Farrugia cook for us in the evening… QARRABALI (zukkini) a huge one ? empty zukkini. fry the garlic +mushrooms+parsley then fry the inside taken out from zukkina then fry onions and yr done. mix everything by beating 2 eggs. fill the empty body of zukkina with filling.. cover surface with gbejna and recover with tomatoes. put all in oven AL FORNO with potatoes, onions olive oil, garlic and fennel.. …………………… Arabic grilled vegetables just fresh veg as onions, zukkini, garlic in jacket, paprika (red-yellow-green) olivies, capers,baby carrots , broccoli &parmesan…. Olive oil salt&pepper plus fennel. cook in oven for 30 min and grill it for another 15 min once…

    weiterlesen
  • TMW 88

    TMW – The Malta Walls

    21. Juni 2018 /

    TMW – The Malta Walls  Aims and Objectives: The main aim of this Foundation is to bring together great artists from all over to world to sculpt 88 walls collectively known as The Malta Walls. Utilising one of Malta’s greatest resource – limestone of impeccable quality, outdoors. With the aim to bring life, art and culture to everyday life on the islands of Malta. Reinventing the glory days of Malta, when sculptures were a standard feature around the islands and where the highest density of the oldest limestone temples per square meter still stand to this day. The TMW Proof of Concept Wall was executed by Antoine Farrugia and Volker Hauswirth…

    weiterlesen